Pork Meat Supplier

Wholesale / Bulk Sales Only

Minimum order quantity for each product is 1 box (20 – 25kg).

Minimum order weight for delivery is 500kg. Delivery in Gauteng only.

Pork Flaire Fat

Flare fat surrounds the kidneys and is also found inside pork loin. It is used for leaf lard, and is considered the highest grade of lard.

Its neutral flavour makes it great for use in baked goods.

Fresh Pork Product
Boneless and rindless.

Additional information

Weight 25 kg

Pork Cuts
Frozen meat should be kept at <-18°C.

Shelf Life
Production date plus six days if fresh (0-5°C). Production date plus one year if frozen (<-18°C).

Packing Requirements
Product is packed in 20-25kg boxes.

Storage Requirements
Fresh meat should be kept at 0-5°C.